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School of Culinary Arts

Culinary Arts student standing beside a metal shelf system that has cooking utensils.

NEW! AmTech School of Culinary Arts – Catering Form
Stop by AmTech Career Academy and partake of on-site catering or grab your meals to go!

Pork chops and vegetables on a white plateOur Culinary Arts students have the recipe for success in the classroom, and definitely in the kitchen. You’ll have to taste it to believe it! 

Use our AmTech Culinary Arts Catering Event Form (Google Form opens in new window) to send us a contact request, and we will reach out to you to discuss your catering event. Some of the information found within the form includes:

  • Estimated Guest Count, Time of Guest Arrival, Serving Time For Meal
  • Which space at AmTech you want to reserve for the event (AmTech does not offer off-site catering service at this time)
  • Buffet style? Plated? Or Carry-out?
  • Choose your menu items: Beverages, Appetizers, Entree, Dessert
  • Dietary restrictions

School of Culinary Arts

The Culinary Arts Pathway introduces CTE learners to occupations and educational opportunities related to the planning, directing, or coordinating activities of a food and beverage organization or department. This Pathway also explores opportunities involved in directing and participating in the preparation and cooking of food.

What You Can Learn:

  • Food production skills

  • Industry food management

  • Hospitality skills

What You Can Gain:

  • ServSafe Manager

  • Amarillo College Articulated and/or Dual Credit

What You Can Become:
(with additional education and training)

  • Chef

  • Food and Beverage Manager

  • Food Science Technician

What You Can Take: 

  • Introduction to Culinary Arts*

  • Culinary Arts*

  • Advanced Culinary Arts

  • Practicum in Culinary Arts

*denotes courses that begin at home campus

View the Culinary Arts Program of Study Guide (PDF opens in a new window).

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